Farms to Forest Chef

Learn the secret to cooking ANY dish like a pro!

Have you ever started cooking a meal only to realize you don't have everything you need? Don't let this keep happening to you!

Mise en Place: Chef Alex introduces you to this simple yet powerful cooking technique that will help you avoid common mistakes - like missing ingredients or kitchen tools - when preparing meals.

    We respect your privacy. Unsubscribe at any time.

    “Chef Alex is down to earth, has a great sense of humor, and explains things in a way that's easy for me to understand. I love putting everything I'm learning into practice and look forward to each lesson!”

    man and woman standing in front of table

    Camille

    Boise, Id

    Tell me more!

    Ever heard of 'mise en place'? It's pronounced 'meez ahn plas' and basically means 'putting everything in its place.'

    The idea behind it is to make sure you have all those darn ingredients and tools before you start cooking instead of halfway through the recipe!

    While it won't save you from all cooking snafus, it will definitely make you a better chef by changing how you go about preparing a meal.